Description
Composition: 76% carbohydrates, 9.7% protein, 12.8% moisture, 0.1% fat, 0.5% minerals, 0.9% phosphorus, 1.4 mg iron per 100 g
Shape:
Nutritional Value: Low in sodium, cholesterol, and saturated fats; high in magnesium, potassium, and phosphorus
Quality: High-quality
Storage: Store in a cool, dry place in an airtight container
Shelf Life: Up to 12 months
